HATTA, Ridhayani; SAMAD, Rasmidar; MAPPANGARA, Surijana; PRATAMA, Mohamad Arif Budiman Putra; NURFIANTI, Nurfianti; SETIANINGTYAS, Prastiwi; ZAKKI, M. INHIBITORY EFFECTS OF DANGKE, A FERMENTED DAIRY PRODUCT FROM ENREKANG, ON STREPTOCOCCUS GROWTH IN DENTAL PLAQUE. Jurnal Ilmiah Ilmu Terapan Universitas Jambi, [S. l.], v. 10, n. 1, p. 449–458, 2026. DOI: 10.22437/jiituj.v10i1.53493. Disponível em: https://www.online-journal.unja.ac.id/JIITUJ/article/view/53493. Acesso em: 11 may. 2026.