[1]
Onwuzuruike, U.A. et al. 2024. Chemical Composition, Quality Indices and Viscosity of Edible Oils from Blends of African Oil Bean Seed Oil and Sesame Seed Oil. Jurnal Bio-Geo Material Dan Energi. 4, 1 (Mar. 2024), 33–47. DOI:https://doi.org/10.22437/jbigme.v4i1.33947.