KHUMAIRA, Kayla Anaya; KARDIMAN, Reki; ADE, Filza Yulina; CHATRI, Moralita; SUJARWO, Wawan. Ethnobotanical Study on the Typical Culinary Variety of West Sumatrain Padang Pariaman District. Biospecies, [S. l.], v. 18, n. 2, p. 36–48, 2025. DOI: 10.22437/biospecies.v18i2.46447. Disponível em: https://www.online-journal.unja.ac.id/biospecies/article/view/46447. Acesso em: 23 apr. 2026.