Article  
Flavonoid Compounds from Ethanol Extract of Sungkai Leaves (Peronema  
canescens. Jack) and Antibacterial Activity Test Against Staphylococcus  
epidermidis and Escherchia coli  
Nindita Clourisa Amaris Susanto1*, Jammes Ardhica2, Nelson3, Madyawati Latief3  
1Department of Pharmacy, Vocational School, Universitas Sebelas Maret, Surakarta, Indonesia  
2Department of Industry and Trade of Jambi Province, Jambi, Indonesia  
3Department of Chemistry, Faculty of Science and Technology, Universitas Jambi, Indonesia  
Abstract  
The rise of antibiotic-resistant bacteria has intensified the global search for alternative antimicrobial agents,  
particularly from natural sources. Traditional medicinal plants have been widely recognized for their therapeutic  
potential, and Peronema canescens Jack is well-known to contain bioactive compounds. Among its pharmacological  
properties, its antibacterial potential has drawn scientific interest. Secondary metabolites such as flavonoids,  
tannins, and phenolics are believed to contribute to its antimicrobial activity. However, the specific antibacterial  
compounds in P. canescens remain largely unidentified. This study seeks to isolate and characterize antibacterial  
compounds from the ethanol extract of Sungkai leaves, aiming to discover new natural antibacterial agents. The  
research objectives include isolating antibacterial compounds using maceration extraction and fractionation,  
conducting phytochemical screening to identify metabolite classes, assessing antibacterial activity using the paper  
disc diffusion method, and characterizing bioactive isolates through UV-Vis spectrophotometry and FTIR analysis.  
The results indicate that the ethyl acetate fraction of the ethanol extract of P. canescens leaves exhibits significant  
antibacterial activity, particularly at concentrations of 500 and 1000 ppm. UV-Vis spectrophotometric analysis  
identified flavonoid compounds, including apigenin, flavones, and flavonols, based on characteristic absorption  
peaks. FTIR analysis confirmed the presence of functional groups associated with flavonoids, supporting their  
antibacterial potential. These findings highlight P. canescens as a promising source of natural antibacterial agents.  
Further studies focusing on compound purification and in vivo antibacterial testing are recommended to explore its  
pharmaceutical applications.  
Keywords: Antibacterial, Flavonoids, Sungkai leaves  
Graphical Abstract  
*
Corresponding author  
Copyright © 2022 by Authors, Published by Chempublish Journal. This is an open access article under the CC BY License  
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Introduction  
Indonesia. Some bacteria that can cause  
infections such as Staphylococcus epidermidis  
and Escherchia coli. Staphylococcus epidermidis  
is a colony of gram-positive bacteria that infects  
the mucous membranes and skin of humans.  
Meanwhile, Escherchia coli is included in the  
group of gram-negative bacterial colonies that  
cause acute diarrhea to the death of most babies  
in the world (Alamsyah et al., 2014).  
Several synthetic antibiotics can treat infectious  
diseases by killing and inhibiting bacterial  
growth. However, the problem faced by the  
world of medicine is bacterial resistance to  
existing drugs. In addition, continuous use of  
antibiotics can cause side effects on the body  
which are characterized by the appearance of  
allergic reactions (Westh et al., 2004).  
The territory of Indonesia is covered by abundant  
natural wealth. This wealth has the potential to  
find various types of chemical compounds that  
are useful for treatment. This can be seen from  
the many types of plants that are used as  
traditional  
medicine.  
Currently,  
traditional  
medicine is growing rapidly, as evidenced by the  
many studies on natural medicines, including the  
Sungkai plant (Peronema canesscens). Peronema  
canesscens is a wild plant that belongs to the  
Verbenaceae family. This plant is often referred  
to as sungkai or jati sabrang, sabrang, ceki, and  
sekai. Sungkai is widely distributed in western  
and southern Sumatra, Jambi, West Java,  
Kalimantan and even the Malaysian peninsula  
(Barid, 2015; Murningsih et al., 2005). The stems,  
leaves, flowers or seeds of the sungkai plant can  
be used as medicines (Elsi et al., 2020). People  
usually use it by pounding or brewing it for colds,  
fever, worm medicine, mouthwash, and bruise  
medicine (Primair, 2013; Hidayat, 2008). In  
addition, it can also be used as a bath for women  
after giving birth (Ningsih and Ibrahim, 2013). In  
several studies, sungkai leaf extract has been  
shown to inhibit parasite growth. According to  
Suwandi (1995), ethanol extract of sungkai leaves  
can inhibit the growth of the Plasmodium berghei  
parasite in male mice. Sungkai extract has also  
been shown to be effective in inhibiting the  
Based on these problems, new research is  
needed on plants that are able to produce  
natural antibiotics that have optimal properties  
to inhibit antibacterial activity. This can be done  
by utilizing several plants that contain active  
antibacterial compounds  
Material and Methods  
Materials and Instrumentations  
The sample used in this study was sungkai leaves  
(Peronema canescens jack). Samples were  
obtained from Kademangan Village, Jaluko  
District, Muaro Jambi Regency, Jambi Province,  
Indonesia. The chemicals were used ethyl  
acetate, n-hexane, 2N sulfuric acid, Dragendorff  
reagent, Meyer reagent, Lieberman-Burchard  
reagent, concentrated HCl, Mg powder, 2N HCl,  
FeCl3, acetic acid. Anhydrous (Sigma Aldrich), fine  
silica gel (packing) 0.040 - 0.063 mm and coarse  
silica gel (imprent) 0.063 -0.200 mm (Merck),  
Artemia salina larvae eggs, NaCl.  
Babesia  
gibsoni  
parasite  
(Subeki,  
2004;  
Murningsih, 2005). In addition, recent studies  
have shown that ethanol extract of sungkai  
leaves has anti-hyperuricemia activity which can  
reduce uric acid levels in mice (Latief et al., 2021).  
It has been reported by Ibrahim and Kuncoro  
(2012), that the methanol extract of P. canescens  
contains secondary metabolites of the alkaloid,  
terpenoid-steroid,  
tannin groups. Therefore, many researchers  
have tried to prove its ability against  
antimicrobial activity. The results show that  
sungkai leaves can inhibit Escherchia coli,  
Salmonella thyposa (Ningsih et al., 2013), Bacillus  
subtillis, Streptococcus mutans, and Staphylococcus  
aureus (Ningsih and Ibrahim, 2013). Infectious  
diseases by pathogenic microbes such as  
bacteria are triggering factors for various  
diseases that cause high mortality rates,  
especially in developing countries such as  
phenolic,  
flavonoid,  
and  
The equipments and instrumentations used in  
this study were maceration bottles, filter paper,  
rotary  
evaporator  
components,  
funnels,  
measuring cups, Erlenmeyer cups, VLC and GCC  
columns, vacuum pumps, capillary tubes, TLC  
plates (Merck), drip plates, test tubes, test tube  
rack, dropping pipette, 1 ml micropipette, 10 ml  
micropipette, KBR pellet, volumetric flask, vial,  
stir bar, UV-Vis spectrophotometer (Shimadzu,  
Japan), FTIR spectrophotometer (Bruker, USA)  
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Chempublish Journal, 6(4) 2022, 150-159  
Methods  
resulting spots were then observed directly  
under a UV lamp.  
Sample Preparation and Extraction. Prior to the  
preparation  
process,  
the  
Sungkai  
plant  
Column  
Chromatography:  
Vacuum  
liquid  
(Peronema canescens Jack) was first identified and  
confirmed. Subsequently, a 1 kg sample of  
Sungkai leaves (Peronema canescens Jack) was  
collected, thoroughly cleaned, and washed to  
eliminate any adhering dust and impurities. The  
leaves were then cut into small pieces and air-  
dried for seven days. The prepared samples  
underwent extraction using the maceration  
method with ethanol as the solvent for three  
cycles of 24 hours each, repeated twice. The  
resulting macerate was concentrated using a  
rotary evaporator until a thick extract was  
obtained. This thick extract was further  
evaporated to remove residual solvent, yielding a  
dry extract, which was then weighed to  
determine its yield. The extract was subsequently  
subjected to partitioning to separate it into three  
fractions based on the polarity of the secondary  
metabolite compounds. The partitioning process  
was carried out sequentially, starting with non-  
polar compounds, followed by semi-polar and  
polar compounds, using n-hexane, ethyl acetate,  
and ethanol as solvents, respectively  
column chromatography (VLC) was performed  
using silica gel as the stationary phase, with a  
sample-to-silica gel ratio of 2:1. The sample  
extract was impregnated with silica gel and  
introduced into a column preloaded with the  
stationary phase. Elution was conducted using a  
gradient system, progressing from non-polar to  
semi-polar and finally to polar solvents. The  
resulting fractions were collected in vials based  
on either the separation of visible bands or the  
volume of eluent used, followed by evaporation.  
The  
eluates  
obtained  
from  
column  
chromatography were further analyzed using  
TLC.  
The purity of the collected eluates was assessed  
via TLC using different solvent systems, including  
ethyl acetate: ethanol (4:6), acetone: ethanol  
(6:4), and dichloromethane (DCM): acetone (2:8).  
If TLC results yielded a single distinct spot, the  
isolate was considered pure. The purified isolate  
was subsequently subjected to further analysis,  
including  
melting  
point  
determination,  
phytochemical screening, antibacterial activity  
evaluation, and structural characterization.  
Secondary Metabolites Analysis. The cytotoxicity  
test treatment was carried out on four  
repetitions. Artemia salina larvae were prepared  
by incubating the eggs 48 hours before testing  
Antibacterial Activity. All equipment and  
materials used in the study were thoroughly  
cleaned and dried. Sterilization was performed  
using 70% ethanol, followed by autoclaving at  
121°C for 15 minutes. Paper discs made from  
Whatman paper were impregnated with Sungkai  
leaf extract at varying concentrations of 100, 500,  
and 1000 μg/mL (ppm). For each fraction  
obtained from column chromatography, test  
solutions were prepared at concentrations of  
100, 125, and 150 μg/mL (ppm), while isolates  
were tested at concentrations of 6, 8, and 10  
μg/mL (ppm) in ethanol solvent. The antibacterial  
test was conducted in duplicate (duplo) following  
the methodology described by Yanti and Mitika  
(2017).  
and  
prepared  
mother  
liquor  
and  
serial  
concentrations of 1000 ppm, 100 ppm, and 10  
ppm solvent used according to the fraction. Sea  
water was used as a negative control. Added 5 ml  
of engineered seawater and 1 ml of each test  
solution which had been evaporated for 24 hours  
into a test tube and then homogenized, then ten  
larvae were added. Observations were made (24  
hours) on the death of shrimp larvae with the  
help of a magnifying glass  
Isolation. Thin Layer Chromatography (TLC): A  
TLC plate measuring 1 × 5 cm was prepared with  
a lower boundary of 1 cm and an upper boundary  
of 0.5 cm, allowing an eluent migration distance  
of 3.5 cm. The extract was applied to the lower  
boundary of the plate using a capillary tube and  
subsequently eluted with the designated mobile  
phase. Once the solvent front reached the upper  
boundary, the elution process was halted. The  
A positive control using Chloramphenicol and a  
blank solvent control were included (Yanti and  
Mitika, 2017). The bacterial strains used in the  
study were Staphylococcus epidermidis and  
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Escherichia coli, which were inoculated from pure  
cultures onto petri dishes containing Nutrient  
Agar (NA) medium. The bacterial cultures were  
transferred using an inoculating loop and  
streaked onto the prepared media, followed by  
incubation for 24 hours.  
of Artemia salina larvae, then looking for the  
probit number using the probit analysis program  
SPSS version 25 (SPSS Inc., Chicago, IL, 250 USA).  
Results and Discussions  
The resulting extraction is a thick colored liquid  
called macerate. The macerate is then filtered to  
separate the extract from the residue which is  
the remains of the maceration. Furthermore, the  
ethanol extract of sungkai leaves is evaporated  
using a rotary evaporator. This process aims to  
separate the extract from the solvent so that a  
thick extract is obtained. After that, the thick  
extract is partitioned liquid-liquid with three  
solvents that have different polarity properties.  
These solvents are n-hexane, ethyl acetate, and  
ethanol which are sequentially non-polar,  
semipolar, and polar. This process aims to group  
the types of compounds based on their polarity  
properties, so that three groups of compounds  
are obtained called fractions. Then each fraction  
is determined for its yield mass and secondary  
metabolite compound content. % Yield was  
calculated using equation 1.  
Antibacterial Activity was determined by paper  
discs-diffusion were immersed in the test  
solution, positive control, and blank control, then  
placed onto the agar media. The plates were  
incubated at 37°C for 24 hours, after which the  
diameter of the inhibition zone, representing the  
area free from bacterial growth, was measured  
using a caliper or ruler. The inhibition zone  
diameters were compared with those of the  
positive and blank controls. The antibacterial  
activity test was conducted in duplicate, and the  
inhibition zone was reported as the average of  
two independent measurements (Waluyo and  
Pasaribu, 2015).  
Isolate  
Characterization.  
UV-Vis  
Spectrophotometry: A pure isolate (0.5 mg) was  
dissolved in 3 mL of ethanol. Prior to analysis, a  
baseline correction was performed using ethanol  
as a blank solution. The sample solution was then  
transferred into a cuvette and placed in the  
spectrophotometer. The absorbance spectrum  
Extract (gr)  
% Yield =  
× 100%  
(1)  
Simpilicia (gr)  
The mass percentage value of the ethanol extract  
yield and each fraction obtained is shown in  
Table 1.  
was  
recorded  
and  
analyzed  
within  
the  
Table 1. Mass and yield of dried crude extracts  
wavelength range of 200800 nm to determine  
the maximum absorption wavelength.  
Fraction extracts  
Ethanol Extract  
Mass (g)  
35.95  
2.34  
Yield (%)  
7.65  
FTIR Spectrophotometry: A pure isolate (0.5  
mg) was mixed with 50 mg of potassium bromide  
(KBr) and finely ground until a homogeneous  
mixture was obtained. Baseline calibration was  
conducted using air as a blank reference. The  
prepared sample was then placed into a KBr cell  
and inserted into the FTIR spectrophotometer.  
Spectral analysis was carried out across the  
Fraction of n-Hexane  
Fraction of Ethyl Acetate  
Fraction of ethanol  
0.49  
6.45  
1.37  
27.15  
Based on Table 6, the percentage of ethanol  
extract yield mass is 7.649% from 470 gr of  
simplex. According to this value, the yield mass  
value in each fraction can also be determined. In  
the n-hexane fraction, the value is 0.49802%, the  
ethyl acetate fraction is 1.372%, and the ethanol  
fraction is 5.77% from 470 gr of simplex mass.  
Based on this comparison, the ethanol fraction  
has the highest yield value. This shows that in  
sungkai leaves there are more polar secondary  
metabolite compounds.  
wavelength  
range  
of  
2.525  
microns  
(corresponding to a wavenumber range of 4000–  
400 cm¹) to identify functional groups present in  
the compound.  
Characterization and Data analysis. Isolate was  
characterized using a UV-Vis spectrophotometer  
and FTIR spectrophotometer. Cytotoxicity data  
analysis was carried out by knowing the mortality  
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Secondary Metabolites  
indicated by the formation of a clear zone on the  
disc.  
Phytochemical screening is a preliminary test to  
determine the content of secondary metabolite  
compounds in a sample qualitatively. The test  
includes determining the content of compounds  
such as alkaloids, flavonoids, saponins, tannins,  
and steroids/terpenoids. In this case, the ethanol  
extract and the three fractions of sungkai leaves  
will be determined. The ethanol extract of  
sungkai leaves showed positive results for  
tannins, steroids, and flavonoids (Table 2).  
Antibacterial activity was seen in the  
ethyl acetate fraction. At concentrations of 500  
and 1000 ppm, a clear zone was formed  
indicating the presence of active compounds.  
Based on the measurement values obtained, the  
activity of the compound was categorized as a  
compound that had weak to moderate activity.  
The positive control was resistant to E. coli  
bacteria, meaning that no clear zone was formed  
on the disc. This can happen because the  
composition of the E. coli bacteria is more  
complex than that of S. epidermidis bacteria  
(Alamsyah et al., 2014).  
Comparison of the three test fractions showed  
that the ethyl acetate fraction had a more  
dominant positive result than the other fractions.  
This indicates that the secondary metabolite  
compounds contained are easily soluble in ethyl  
acetate solvent because they have the same  
polarity properties. According to Hasma and  
Winda (2019), heating the fraction using a water  
bath can also affect the results of phytochemical  
screening. This is because uncontrolled heating  
At this stage, isolation is carried out using the  
Vacuum Liquid Chromatography (VLC) method,  
in which the active fraction of ethyl acetate will be  
eluted with variations in the eluent ratio. The  
variation starts from a ratio of 100% non-polar  
eluent, then increased to semi-polar, to polar.  
The elution process is carried out in a gradient  
manner which is stored in a 100 ml vial bottle.  
This is done to separate the compound groups  
specifically based on their polarity properties.  
Then a container is obtained in the form of  
eluates of 52 vials. The next stage is the grouping  
of the isolated fractions using the Thin Layer  
Chromatography (TLC) method. This method is  
based on the position of the stain pattern  
produced on a thin plate from the elution  
process. Stain patterns that have the same  
position will be grouped into 1 fraction. In this  
case, the fractions obtained were 6 fractions  
(Tabel 5).  
damages  
several  
secondary  
metabolite  
compounds, thus showing negative results.  
Table 2. Phytochemical screening results of  
ethanol extract and sungkai leaf fractions  
Fraction  
EtAce  
Secondary  
Metabolites  
Alkaloids  
Saponins  
Tanin  
Crude  
Extract  
Hexane  
Ethanol  
-
-
+
+
-
-
-
-
+
-
-
-
+
+
-
-
-
-
-
-
-
Steroids  
Terpen  
Flavonoids  
+
+
+
Antibacterial activity was tested using the paper  
disc diffusion method, where the paper discs  
were induced with sample solutions. The  
samples were fractions that had been made into  
solutions with various concentrations. As a  
comparison, chloramphenicol was used as a  
positive control. The induced paper discs were  
attached to the surface of nutrient agar  
containing bacteria. The test was carried out with  
two repetitions (duplo). A minimum of 1x24  
hours was needed to see antibacterial activity.  
Samples that had antibacterial activity were  
Table 1. Grouping of fractions based on vial  
order  
Fractions  
Vials  
1
I
II  
2-10  
11-33  
34-42  
43-47  
48-52  
III  
IV  
V
VI  
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Table 2. Potential antibacterial activity of ethyl acetate fraction  
Inhibition Zone Diameter (mm)  
S. epidermidis  
Averages  
Samples  
E. coli  
Averages  
Activity  
Weak  
Weak  
Weak  
Weak  
Weak  
Weak  
Weak  
-
Activity  
Weak  
Weak  
Weak  
Weak  
Weak  
Weak  
Weak  
-
F1  
F2  
F3  
F4  
F5  
F6  
+
1.25 ± 0.05  
1.0 ± 0.00  
1.7 ± 0.10  
1.8± 0.00  
0.1± 0.05  
1.75± 0.04  
2.8± 0.04  
0± 0.0  
0.95 ± 0.05  
1.5± 0.06  
1.65± 0.06  
0.8± 0.00  
0.8± 0.00  
0.8± 0.00  
2.65± 0.06  
0± 0.00  
-
The next stage is testing the antibacterial activity  
to see the active potential in each fraction. This  
activity test is done by the paper disc method,  
where each fraction will be tested with 150 μg/mL  
(ppm). Based on table 6, it can be concluded that  
each fraction has antibacterial activity with weak  
intensity. Among the existing fractions, the third  
fraction (F3) has the highest average value. In  
addition, the third fraction (F3) also produces  
more isolate crystals than other fractions, so that  
the F3 isolate will be continued to the  
characterization stage.  
hydrochloric acid (HCl) and magnesium (Mg)  
powder.  
The purity of the isolate was assessed using TLC,  
where a pure isolate is identified by the  
formation of a single spot pattern on the TLC  
plate during the elution process. The elution was  
performed using solvent systems with the  
following ratios: ethyl acetate: ethanol (4:6),  
acetone: ethanol (6:4), and dichloromethane  
(DCM):  
acetone  
(2:8).  
The  
corresponding  
retention factor (Rf) values obtained for each  
solvent system were 0.77, 0.71, and 0.84,  
respectively.  
Phytochemical screening of Isolate  
Phytochemical  
Screening:  
Phytochemical  
Antibacterial activity test of isolate  
screening was conducted on isolate F3, which  
exhibited relatively strong antibacterial activity  
compared to other fractions. The results  
confirmed that isolate F3 belongs to the  
flavonoid class of secondary metabolites, as  
indicated by a characteristic color change to  
Through the same antibacterial activity testing  
method on extracts and fractions, isolate F3 was  
tested with concentration variations of 6; 8; 10  
µg/ml (ppm). Table 7 shows the results of the  
antibacterial activity test of isolate F3.  
reddish  
or  
orange  
when  
reacted  
with  
Table 3. Potential antibacterial activity of isolate F3  
Inhibition Zone Diameter (mm)  
Concentrations  
(ppm)  
E. coli  
Average  
S. epidermidis  
Activity  
Weak  
Weak  
Weak  
Weak  
-
Average  
0.85± 0.05  
1.45± 0.02  
3.8± 0.05  
1.0± 0.05  
0.0± 0.00  
Activity  
Weak  
Weak  
Weak  
Weak  
-
6
8
0.95 ± 0.05  
2.25± 0.05  
3.05± 0.05  
4.1± 0.2  
10  
+
-
0±0.00  
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Isolate Belongs to Apigenin  
Based on the characterization that has been  
carried out, it shows that isolate F3 ethyl acetate  
has the characteristics of flavonoid compounds  
of the flavone and flavonol types. Based on a  
comparison of several literatures, the F3 ethyl  
acetate isolate has a similar UV-Vis spectrum to  
This characterization is carried out to predict  
double bonds or aromatic conjugation in a  
molecule, in this case the test sample obtained is  
isolate F3. The results obtained are shown in  
Figure 4 and 5.  
the Apigenin compound with  
a
maximum  
absorption of 329 nm in band I and 267 nm in  
band II (Moilanen et al., 2013).  
On the other hand, the IR spectrum of isolate F3  
ethyl acetate in Figure 6 obtained has a similar  
wave absorption pattern to the comparative  
wave absorption possessed by the apigenin  
compound in Figure 21. The wave number  
3331.76 cm Based on Figure 4, two maximum  
absorption peaks were obtained, namely in band  
I at a wavelength of 280 nm and band II with a  
wavelength of 339 nm. The maximum absorption  
band with a wavelength of 339 nm was identified  
as the resonance of the cinnamoyl group of ring  
B. While the maximum absorption band with a  
wavelength of 280 nm was identified as the  
resonance of the benzoyl group of ring A  
(Indarto, 2015). The characteristic of flavonoid  
compounds has a spectrum consisting of two  
maximum absorptions in the wavelength range  
of 230-295 and 300-560 nm (Neldawati, 2013).  
Based on the characterization that has been  
carried out, it shows that isolate F3 ethyl acetate  
has the characteristics of flavonoid compounds  
of the flavone and flavonol types. Based on a  
comparison of several literatures, the F3 ethyl  
acetate isolate has a similar UV-Vis spectrum to  
(A)  
(B)  
Figure 4. UV-Vis spectrum of Isolate (A) and  
Apigenin (B)  
Based on Figure 4, two maximum absorption  
peaks were obtained, namely in band I at a  
wavelength of 280 nm and band II with a  
wavelength of 339 nm. The maximum absorption  
band with a wavelength of 339 nm was identified  
as the resonance of the cinnamoyl group of ring  
B. While the maximum absorption band with a  
wavelength of 280 nm was identified as the  
resonance of the benzoyl group of ring A  
(Indarto, 2015). The characteristic of flavonoid  
compounds has a spectrum consisting of two  
maximum absorptions in the wavelength range  
of 230-295 and 300-560 nm (Neldawati, 2013).  
the Apigenin compound with  
a
maximum  
absorption of 329 nm in band I and 267 nm in  
band II (Moilanen et al., 2013). with sharp  
intensity is indicated as a stretching vibration of  
the OH group. At the wave number 1607.06 cm-1  
indicates the presence of a C=O ketone group. At  
the wave number 1442.03 cm-1 indicates a C=C  
ring. At the wave number 1240-1029.73 cm-1  
with sharp intensity indicates the presence of  
cyclic C-O.  
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(a)  
(b)  
Figure 6. IR spectrum of isolate F3 (a), IR spectrum of Apigenin compound (Shoubaky et al., 2016)  
Tabel 8. Wavenumber of isolate functional groups  
that can inhibit inflammation. Based on in vivo, in  
vitro, and clinical experimental studies, apigenin  
can be an efficacious therapeutic agent for  
treating diseases such as rheumatoid arthritis,  
autoimmune disorders, Parkinson's, Alzheimer's,  
and various types of cancer (Ali et al., 2017).  
Conclusion  
Wavenumbers (cm-1)  
Functional  
Groups  
Isolate  
Apigenin  
(Shoubaky et al.,  
2016)  
3331,76  
1607,06  
1442,03  
1029,73-  
1240,68  
3333  
1646  
1466  
1024  
O-H stretch  
C=O  
C=C  
C-O stretch  
The ethanol extract of Sungkai leaves exhibits  
limited antibacterial activity. At concentrations of  
500 and 1000 ppm, it forms a clear zone  
indicative of weak to moderate antibacterial  
potency. Consequently, the ethyl acetate fraction  
was further processed through isolation, yielding  
In addition to comparative data of FTIR  
absorption waveform, the suspicion that  
Apigenin compound contained in isolate F3 is  
strengthened by the results of phytochemical  
screening. The test was conducted by reacting  
the isolate using HCl and Mg powder to produce  
foam and a reddish or orange color change which  
is a positive result of flavonoids. Thus, isolate F3  
ethyl acetate is suspected to be an apigenin  
compound (4’, 5, 7-trhydroxyflavone) with the  
molecular formula C15H10O5 (Figure 8).  
isolate  
F3,  
which  
demonstrated  
weak  
antibacterial activity even at the highest  
concentration of 10 ppm. The ethyl acetate  
fraction of isolate F3 possesses characteristics  
consistent  
with  
flavonoid  
compounds,  
specifically of the flavone and flavonol classes,  
with Apigenin as the identified compound  
Acknowledgement  
None  
Author Contributions  
Figure 8. Chemical structure of Apigenin (4’, 5, 7-  
trhydroxyflavone)  
Conceptualization, NCAS and JA.; Methodology,  
JA and N; Software, NCAS and ML.; Validation:  
NCAS and ML; Formal Analysis, JA and ML.;  
Investigation, ML and N.; Resources, NCAS and  
ML.; Data Curation, S and MF; Writing Original  
Draft Preparation, ZA, MF; Writing Review &  
Editing, NCAS and JA; Visualization: ML and N.;  
Apigenin is a secondary metabolite compound of  
the flavonoid group contained in fruits,  
vegetables, and other medicinal plants. Apigenin  
or known as 4', 5, 7-trhydroxyflavone is a yellow  
crystalline powder that is insoluble in water but  
soluble in organic solvents. Several studies have  
shown that apigenin has many molecular targets  
Supervision,  
NCAS  
and  
ML;  
Project  
Administration, NCAS.  
157  
Chempublish Journal, 6(4) 2022, 150-159  
Conflic of Interest  
creticum. Journal of pharmaceutical, chemical  
and biological sciences, 3(2), 262-271.  
The authors declare no conflict of interest  
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