[1]
Dania, I.A. et al. 2025. Mitigating Anxiety Symptoms: Potential of Phenol Compounds in Organic Red Ginger from Simalungun Regency. Indonesian Food Science and Technology Journal. 8, 2 (Jul. 2025), 201–207. DOI:https://doi.org/10.22437/ifstj.v8i2.34374.