Dania, I. A., Novziransyah, N., Pangestuti, D., Akbar, S., Sari Ayu, M., Lubis, A. R. B., … Saputra, D. A. (2025). Mitigating Anxiety Symptoms: Potential of Phenol Compounds in Organic Red Ginger from Simalungun Regency. Indonesian Food Science and Technology Journal, 8(2), 201–207. https://doi.org/10.22437/ifstj.v8i2.34374