RAHAYU, Mugi; FITRIATY, Fitriaty; KHALIK, Idham. STRATEGY FOR INCREASING THE FINANCIAL PERFORMANCE OF CULINARY MSMEs IN THE POST-PANDEMI COVID-19 ERA IN JAMBI CITY. Journal of Business Studies and Management Review, [S. l.], v. 6, n. 2, p. 187–191, 2023. DOI: 10.22437/jbsmr.v6i2.24339. Disponível em: https://www.online-journal.unja.ac.id/jbsmr/article/view/24339. Acesso em: 23 apr. 2026.